Snacks and Starters

Warm Spinach and Artichoke Dip ~ 10
Baked with cheese, served with grilled pita and tortilla chips.

Potato Wedges ~ 6
Crisp oven-baked potato wedges served with house made chipotle aioli. 
Potato Wedge Poutine ~ 10
Crisp oven-baked potato wedges with stout gravy and cheese curds. 
Soft Pretzel Sticks ~ 8
Topped with coarse salt, served with warm black pepper cheese sauce and grainy mustard.

 Ploughman's Platter ~ 12
A cold platter of deli meats, classic cheeses, pickles, fresh veggies, tzaziki, bread and crackers.

Roasted Vegetable Nachos ~ 14
Roasted peppers and tomatoes, fresh jalapenos and onion. With sour cream and house salsa.
Add guacamole ~2


Soups and Salads

Add chicken to any salad: 4.5

The Woods All Good Salad ~ 10
Wild rice, lentils, quinoa, beets, butternut squash, goat cheese & Saskatoon Berry vinaigrette and red pepper coulis.

Caesar Salad ~10
Torn romaine lettuce with house made croutons and dressing. Served with dill garlic bread.
Can be prepared without bacon bits.
 Roast Beet Salad ~10
Walnuts, arugula, watercress and orange with balsamic buttermilk & blue cheese dressing. 

Soup, Salad, and Bread with Honey Butter ~ 10
With Mixed Greens and choice of dressing. Hops & Honey, Saskatoon berry vinaigrette, Maple Bacon vinaigrette, Cider vinaigrette or Ranch



Served with Soup or Mixed Greens.
Substitute Mediterranean Salad, Caesar Salad, Potato Salad, Chili or Onion Soup: 1
Gluten free bread available

Grilled Cheese Sandwich ~ 12.5
With aged white cheddar and pea-meal bacon and caramelized onion.

Beef Dip on Rye ~ 12.5
Slow roasted Sterling beef with Swiss cheese, caramelized onions, and horseradish mayo on house rye with jus.
Turkey Club ~ 12.5
With natural oven roasted turkey breast, fruit beer mayo, lettuce, tomato and bacon on herb focaccia.

Slow-Roasted Pork ~ 12.5
House sour cherry chipotle barbeque sauce, cheddar, and coleslaw served on a baguette.





Chicken Pot Pie ~ 14
Braised chicken with mushrooms, peas, & red peppers topped with pastry crust.

All Veggie Lasagna ~ 14
Quinoa breaded eggplant is layered with spinach and ricotta, marinara and baked with mozzarella. Served with soup or salad.
Pecan Burger ~ 14
A pate of pecans, carrots & mushrooms with hemp see pesto. Served open faced on a whole-wheat bun with spinach and caramelized onions, with soup or salad.
Cheese extra ~1 
italics denote vegetarian options
Many items can be prepared gluten -free or Vegan. Please inform your server of any dietary restrictions.
Gratuity of 18% added to tables of 8 more more. 

Beer Menu

The Woods Alehouse has an extensive beer and cider list which we felt needed a page all to itself.

Click Here for Full Beer Menu


Come join us for a night of fun trivia every other Wednesday at 8PM. Next night October 1st -- then every other week.  Follow us on Facebook for last minute changes to the schedule.

Contact Us

148 2nd Ave N. 
Saskatoon, SK 


Monday 4PM to 11PM
Tuesday 11AM to 11PM
Wednesday 11AM to 11PM
Thursday 11AM to 1AM
Friday 11AM to 2AM
Saturday 11AM to 2AM
Sunday Closed